Eat
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— Appetizers —
— Quesadilla (Chicken or Pulled Pork) $10 —
Grilled tortilla with bacon, red onion, colby jack, jalapeno sauce, served with pico de gallo & sour cream (add guacamole for $1
— Fire Cracker Calamari $9 —
Cream soaked & fried crispy with sliced cherry peppers, served with marinara
— Steak Toasts $8 —
5 thinly sliced flank steak served on a
garlic herbed crostini & chipotle mayo
— Mozzarella Sticks $6 —
Served with marinara sauce
— Wings $9 —
One pound of jumbo wings with a choice of sauce buffalo, honey BBQ,
chipotle BBQ, teriyaki, sweet chili or Jamaican jerk dry rub
with house made bleu cheese (add extra bleu cheese for $.50)
— Coconut Shrimp $9 —
Five coconut breaded, lightly fried & served with a sweet & spicy chili sauce
— El Rolfos Tacos $8 —
Two soft shell tacos with grilled chicken, shredded lettuce, tomato, & colby jack Served with salsa and sour cream
— German Pretzel $2.5 —
Imported from Germany
Served with 3 house made mustards
— Jumbo German Pretzel $8 —
— Pan Fried Pierogies $8 —
Stuffed with potato & cheese, topped with caramelized onions, gravy & sauerkraut, served with sour cream
— Sliders (Burgers or Pulled Pork) $8 —
Three mini cheeseburgers or three pulled pork sandwiches (add cheese for $1)
— Nachos $9 —
Fresh cut tortilla chips smothered with our chili & colby jack cheese, jalapeños, black olives with pico de gallo & sour cream (add guacamole for $1)
Soups
— Onion Soup Gratinee $5.5 —
Onion soup & herbed garlic croutons topped with a mixed swiss cheese blend
— New England Clam Chowder $5.5 —
Fresh chopped ocean clams, smokey bacon, a touch of cream Served with crackers
— Salads —
— *House Salad $5.5 —
Mixed greens, carrots, red onion, cucumber, tomato, balsamic vinaigrette
Add : Chicken $3.5 (3) 16-20 Shrimp $5
— Caesar Salad $7 —
Crispy romaine tossed with house made dressing, croutons, and parmesan
Add : Chicken $3.5 (3) 16-20 Shrimp $5
— *Cobb Salad $12 —
Grilled chicken, bacon, hard-boiled egg, bleu cheese, tomato, avocado, onion, fresh romaine tossed in balsamic vinaigrette
— *Tomato & Fresh Mozzarella $8.5 —
Sliced beefsteak tomatoes with fresh mozzarella over sliced cucumbers
Drizzled with balsamic reduction, complimented with fresh basil and freshly cracked black pepper
— *Beet, Orange, and Sesame Chicken Salad $10.5 —
Pickled beets, orange slices, goat cheese, almonds, & sesame chicken
Over spinach tossed in honey apple vinaigrette
— BURGERS & SANDWICHES —
— Rolfs Tavern Burger $10 —
— Horseradish Cheddar $11 —
— Port Wine Cheddar $11 —
— The German Burger $12 —
Lightly brushed with whole grain mustard and cider vinaigrette
grilled to perfection and piled high with hickory smoked bacon
— The Ruthless Burger $13 —
10o% Burger stuffed and topped with
bacon and colby jack cheese
— The Cheech Burger $13—
Topped with Italian sausage,
jalapenos, crispy onions, and cheddar
— Chili Cheese Burger $12 —
Topped with our house made
chili, cheddar cheese, and crispy onions
— Rueben Burger $10 —
Topped with corned beef, sauerkraut
jarlsberg and Russian dressing
— Rolfs Veggie Burger $9 —
Fresh house made veggie burger with sliced avocado and chipotle mayo
— Turkey Burger $10 —
With goat cheese, chipotle mayo, and crispy onion straws
— Wurst Sandwich $9 —
One grilled bratwurst or weisswurst
with sauerkraut and demi glace with potato salad
— Turkey BLT $8.5 —
Oven roasted turkey, bacon, mayo, lettuce & tomato on white, wheat or rye toast
— Cheese Steak $12 —
Thinly sliced sirloin steak with onions, peppers, mushrooms and American cheese on a toasted Italian roll
— Buffalo Chicken Sandwich $11 —
Bacon, lettuce, tomato, red onion, homemade blue cheese dressing
— Cubano $11 —
Pulled pork, ham, swiss, pickles and spicy mustard pressed in an Italian roll
— Sloppy Joe $11 —
Oven roasted turkey, black forest ham, coleslaw, house Russian and swiss cheese triple decker on rye
— Shrimp & Avocado Wrap $11 —
Grilled shrimp, lettuce, tomato, bacon and avocado with a tangy smoked pepper aioli
— Pulled Pork Sandwich $10 —
Slow roasted pork topped with our BBQ sauce, cheddar cheese and house slaw
— Corned Beef Rueben $10 —
Thinly sliced corned beef piled high on rye, with sauerkraut, and swiss, Russian dressing
— Grilled Chicken Wrap $9 —
Grilled chicken with oven roasted red peppers, baby spinach, goat cheese and rosemary aioli toasted in a flour tortilla
— Beer Battered Fish Sandwich $11 —
Beer battered Atlantic cod served on a roll with lettuce, tomato, and lemon caper tartar sauce
— ENTREES —
— Salmon $20 —
8oz pan roasted fillet of Atlantic salmon brushed with soy
and topped with a fresh tomato salsa on a bed of confetti rice pilaf and veg du jour
— BBQ Ribs ¼ Rack … ½ Rack $12/ $18 —
Braised Baby Back Ribs, basted & broiled with smokey BBQ sauce,
served with fries & basil corn pudding
— *Smoked Apple Chops $19 —
Two grilled smoked pork chops drizzled with herbed apple butter,
with red bliss mashed potatoes & vegetable du jour
— Fish & Chips $15 —
Beer battered Atlantic cod fried to a golden brown, served with fries, slaw & lemon caper tartar sauce
— Cajun Chicken Penne Alfredo $13.5 —
Lightly grilled cajun chicken over creamy penne alfredo, topped with shaved parmesan
— Chef Glenn’s Mac n Cheese $14 —
Three cheese sauce and fusilli accompanied with jalapenos, sausage, and bacon
Topped with a parmesan bread crumb crust (Add shrimp $4.95)
— Lobster Stuffed Ravioli $18/$14 Lunch —
Lobster stuffed ravioli, mushrooms, and spinach, tossed in a light tomato cream sauce
— BBQ combo platter $19 —
Quarter rack of our slow braised smokey baby back ribs
and a pile of our 14 hr. pulled pork with fries, basil corn pudding, and house slaw
— Beef Stroganoff $16 —
Slowly braised top round tossed in a savory mushroom sauce served over egg noodles
— Filet Mignon $25 —
8 oz. Grilled center cut filet mignon topped with crispy onions over demi glace,
with our seasonal vegetable and red bliss mashed potatoes
